I’ll attempt to put my salsa recipe in writing but for a little fun, scan QR code below for a video that ends with my son, Jack giving it a taste…

Put all above ingredients in dutch oven or soup pot on very low simmer-not good to let it boil.
chop all of the above ingredients in food processor pretty fine but not liquidated-may have to work in batches.
Let it all simmer a bit for flavors to come together then let it cool before canning. Then refrigerate and share!!!
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